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High West Bourye Limited Release Blended Straight Whiskey 750mL

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Description

High West Bourye Limited Release Blended Straight Whiskey 750mL

High West Bourye is a rare, limited-edition blend of bourbon and rye whiskies, crafted by the award-winning distillery High West in Utah. This 750mL bottle contains a meticulously balanced combination of straight bourbon and straight rye, sourced from carefully selected barrels. The result is a complex, smooth, and richly flavored whiskey that showcases the best of both styles. With layers of caramel, spice, and oak, this limited release is perfect for whiskey enthusiasts and collectors alike.

Brand: High West
Type: Blended Straight Whiskey
Volume: 750mL
ABV: 46%
Country: United States (Utah)
Limited Release: Yes

Tasting Notes:

Nose: Aromas of caramel, dried fruits, vanilla, and a hint of mint, complemented by rye spice and toasted oak.
Palate: Rich and full-bodied, with flavors of toffee, cinnamon, and dark chocolate, balanced by rye’s signature peppery spice and herbal undertones.
Finish: Long and smooth, with lingering notes of oak, baking spices, and a touch of sweet vanilla.

Key Features:

Unique Bourbon-Rye Blend: A harmonious marriage of straight bourbon and straight rye whiskies, offering a complex yet smooth flavor profile.
Limited Release: A highly sought-after, limited-edition whiskey, perfect for collectors or those looking for a rare tasting experience.
Artisanal Craftsmanship: Crafted by High West Distillery, known for its innovation and quality in blending distinctive whiskies.
Versatile Enjoyment: Ideal for sipping neat or enjoying in a classic whiskey cocktail like an Old Fashioned or Manhattan.

“High West Bourye 2024 is what a classic American blended whiskey should drink from start to finish. You can’t find much to fault about it, and while it doesn’t break the taste profile barrier in stunning ways, it isn’t needed in this case – you know what you’re getting as soon as you open the bottle.” – Nino Kilgore-Marchetti, The Whiskey Wash

“Touches of maple and cinnamon raisin bread add the brightest touch of sweetness as the finish arrives — though a heavy layer of more savory spices is hard to shake. If you like your Bourye heavy on the rye, don’t miss this release.” – Christopher Null, Drinkhacker (90 Points)

“I have several of High Wests ryes but I think Bourye is my favorite, to date. It also consistently towers all over a lot of the other standard ryes that I have. Plus I’m partial to the jackelope, so there’s that.” – Bottle Raiders (90 Points)