Four Pillars Bloody Shiraz Gin 700ml
Distilled and then steeped with Yarra Valley Shiraz Grapes. The process is genius really! Only the very best of neighbouring vineyards Shiraz grapes are sourced. These fine flavour bombs are steeped in gin for 8 weeks before undergoing the processes of ‘saignee’- The French name for giving rose wine its colour.
The gin is a Rich and deep purple colour- When mixed with tonic or soda it turns a gorgeous pink colour.
Like a traditional Yarra Valley Shiraz expect notes of pepper, sweet spice and herbaceous notes of pine needles. Citrus and Rich raspberry stand alongside the long juniper finish.
Best consumed within two years of the wines vintage.
Some of the ways to enjoy four pillar blood Shiraz gin can be found below.
Four Pillars Bloody Shiraz Gin is an innovative gin made by steeping whole Shiraz grapes from the Yarra Valley in the distillery’s high-strength Rare Dry Gin for eight weeks. The result is a gin with notes of juniper, spice and raspberries that goes well with tonic or soda.
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