Cantine Pellegrino Passito Di Pantelleria 500ml
$34.50
Description
Cantine Pellegrino Passito Di Pantelleria 500mL
Cantine Pellegrino Passito Di Pantelleria is a luxurious Italian dessert wine, crafted on the volcanic island of Pantelleria using sun-dried Zibibbo (Muscat of Alexandria) grapes. This golden-hued nectar offers an intense aromatic bouquet, rich in honeyed apricots, dried figs, candied citrus, and delicate floral notes. Its luscious sweetness is beautifully balanced by a refreshing acidity, making it a perfect pairing for fine desserts, cheeses, or enjoyed as a decadent after-dinner indulgence.
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Winery: Cantine Pellegrino
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Region: Sicily, Italy
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Wine Type: Passito (Dessert Wine)
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ABV: 15%
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Bottle Size: 500mL
Tasting Notes:
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Appearance: Deep golden amber with bright reflections
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Aroma: Intense notes of honey, dried apricots, candied orange peel, and floral undertones
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Palate: Lusciously sweet with rich flavors of ripe figs, caramelized nuts, and citrus zest, balanced by lively acidity
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Finish: Long, velvety, and persistent with hints of honey and spice
Food Pairing:
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Blue cheeses (Gorgonzola, Roquefort)
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Traditional Sicilian pastries (Cannoli, Cassata)
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Dark chocolate-based desserts
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Foie gras or pâté
Key Features:
✔ Authentic Sicilian Passito – Made from sun-dried Zibibbo grapes
✔ Rich & Aromatic Profile – Honeyed fruit with balanced acidity
✔ Versatile Dessert Wine – Perfect for pairing or sipping on its own
✔ Award-Winning Quality – Crafted by renowned Cantine Pellegrino


