Description
Marie Brizard Cacao White 700ml The finesse of this liqueur comes from the meticulous distillation of cocoa beans from Venezuela or Ivory Coast and a vanilla infusion. A final touch to add originality to this recipe by the Marie Brizard Liqueur Master. Sweet, slightly bitter, characteristic of vanilla cocoa.
AROMA:Â
Characteristic of vanilla cocoa.
FLAVOUR:Â
Sweet, slightly bitter, characteristic of vanilla cocoa.
TASTING:Â
Neat on the rocks or in cocktails.
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