Description
High West Double Rye Whiskey 700ml is Utahs first distillery since 1870 and the worlds only ski-in gastro distillery. Hand-numbered labels adorn hand-blown glass bottles with wooden-topped cork stoppers. The whiskeys are all 46% and not chill-filtered. High West Double Rye is a marriage of a 2-year-old rye (95% rye and 5% barley) and a 16-year-old with a more conventional mash bill of 53% rye, 37% corn and 10% barley.
Other reviews... ...Perhaps the spiciest American whiskey I have ever tasted, yet at the same time, quite tame and mellow. Complex notes of mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate, with a surprising dose of gin botanicals throughout. A soft underbelly of caramel, sweet corn, and soothing vanilla provides an interesting counterpoint. Very easy-drinking, too (hard to believe it's 46%). Intriguing, and a must-try for rye whiskey aficionados - even if only to satisfy your curiosity. 90 points - John Hansell, www.maltadvocate.com
"Tastes quite young, not too sure there’s a lot of 16yo in there, but I really enjoyed this spiciness that reminded me of the cinnamon rolls I had for breakfast this morning :) " - Serge, Whisky Fun
- 88.1 - Aggregate Score
- 84 -
- 88.5 -
- 89 -
- 91 -
High West Double Rye Whiskey 700ml
$104.90
Out of stock
Description
High West Double Rye Whiskey 700ml is Utahs first distillery since 1870 and the worlds only ski-in gastro distillery. Hand-numbered labels adorn hand-blown glass bottles with wooden-topped cork stoppers. The whiskeys are all 46% and not chill-filtered. High West Double Rye is a marriage of a 2-year-old rye (95% rye and 5% barley) and a 16-year-old with a more conventional mash bill of 53% rye, 37% corn and 10% barley.
Other reviews... ...Perhaps the spiciest American whiskey I have ever tasted, yet at the same time, quite tame and mellow. Complex notes of mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate, with a surprising dose of gin botanicals throughout. A soft underbelly of caramel, sweet corn, and soothing vanilla provides an interesting counterpoint. Very easy-drinking, too (hard to believe it's 46%). Intriguing, and a must-try for rye whiskey aficionados - even if only to satisfy your curiosity. 90 points - John Hansell, www.maltadvocate.com
"Tastes quite young, not too sure there’s a lot of 16yo in there, but I really enjoyed this spiciness that reminded me of the cinnamon rolls I had for breakfast this morning :) " - Serge, Whisky Fun
- 88.1 - Aggregate Score
- 84 -
- 88.5 -
- 89 -
- 91 -
