Description

A Single Malt of rare depth, indulgence and elemental balance. Aged in first-fill vintage Seppeltsfield Port and Sherry casks, including a 100-year-old Australian Port reserve. Dark fruits and caramelised brown sugar lead to silky mocha and finishing with brandy snap sweetness.

The LARK numbering system serves as our recipe language, defining the key components of each whisky expression. No.285 represents the foundation and distillation process for Ruby Abyss.

Country: Australia

Region: Tasmania

Brand: Lark

Alcohol Volume: 43.8%

Standard Drinks: 24.33

Size: 700mL

Age: NAS

Style: Single Malt Australian Whisky

Tasting Notes:

Dark fruits, caramelised sugar, golden raisins, chocolate and silky mocha. The nose offers dark fruits and caramelised brown sugar, leading to silky mocha and finishing with brandy snap sweetness fused with delicate Tasmanian peat smoke.

Nose:
Aromatic and inviting with notes of ripe plums, stewed pears, and raisin sweetness, layered with caramelised brown sugar, toasted nuts, and a gentle hint of oak spice.

Palate:
Rich and full-bodied, showcasing dark fruits, plum compote, and blackberries balanced by velvety chocolate, mocha, and buttery pastry. Subtle peat smoke weaves through, adding depth and complexity.

Finish:
Long and warming with lingering notes of spiced treacle, candied quince, soft oak tannins, and a delicate smoky sweetness that slowly fades.