Description
Montelobos Espadín Mezcal 700mL
The Montelobos Espadín Mezcal is an artisanal expression that embodies the wild heart of Oaxaca, Mexico. Crafted from 100% organically cultivated Espadín agave, this mezcal is roasted underground in volcanic rock pits, fermented naturally, and distilled with precision to capture authentic smoky depth and agave sweetness. Created by Dr. Iván Saldaña, one of the world’s leading agave experts, Montelobos Espadín represents a perfect balance of tradition, sustainability, and bold flavour — a true benchmark for premium mezcal craftsmanship.
• Brand: Montelobos
• Type: Mezcal
• ABV: 43.2%
• Bottle Size: 700ml
• Origin: Mexico
Tasting Notes:
Nose: Herbal and citrus aromas with hints of roasted agave, smoke, and pepper.
Palate: Smooth and balanced with notes of cooked agave, cocoa, citrus zest, and a touch of smoke.
Finish: Long, clean, and smoky with earthy undertones and lingering spice.
Key Features:
? Made from 100% organic Espadín agave
? Crafted using traditional pit roasting and copper still distillation
? Authentically produced in Oaxaca, Mexico
? Naturally fermented with wild yeasts
? Balanced smoke and sweetness ideal for sipping or mixing
Montelobos Espadin Mezcal 700ml
$114.90
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Description
Montelobos Espadín Mezcal 700mL
The Montelobos Espadín Mezcal is an artisanal expression that embodies the wild heart of Oaxaca, Mexico. Crafted from 100% organically cultivated Espadín agave, this mezcal is roasted underground in volcanic rock pits, fermented naturally, and distilled with precision to capture authentic smoky depth and agave sweetness. Created by Dr. Iván Saldaña, one of the world’s leading agave experts, Montelobos Espadín represents a perfect balance of tradition, sustainability, and bold flavour — a true benchmark for premium mezcal craftsmanship.
• Brand: Montelobos
• Type: Mezcal
• ABV: 43.2%
• Bottle Size: 700ml
• Origin: Mexico
Tasting Notes:
Nose: Herbal and citrus aromas with hints of roasted agave, smoke, and pepper.
Palate: Smooth and balanced with notes of cooked agave, cocoa, citrus zest, and a touch of smoke.
Finish: Long, clean, and smoky with earthy undertones and lingering spice.
Key Features:
? Made from 100% organic Espadín agave
? Crafted using traditional pit roasting and copper still distillation
? Authentically produced in Oaxaca, Mexico
? Naturally fermented with wild yeasts
? Balanced smoke and sweetness ideal for sipping or mixing
