Bumbu Rum is a premium rum that is aged for up to 15 years in American oak barrels. It is made using a blend of rums from Barbados, Guyana, and Trinidad, and is infused with natural spices and flavors such as vanilla, cinnamon, nutmeg, and allspice. The rum has a rich, smooth taste with notes of caramel, vanilla, and spice. It is typically consumed neat or on the rocks, but can also be used in cocktails. The 700ml bottle size is a standard size for spirits and is commonly used for purchasing rum.